The advantage of the Ninja Slushi for this great classic is obtaining a perfectly slushy mix without drowning the curacao in crushed ice from a blender. With the sugar from the lemonade and the alcohol from the curacao, the freezing…
Forget the chore of scraping your tray with a fork every half hour in the freezer: the continuous churning of the Ninja Slushi gives a real professional texture in one go. With its balance between citrus zestiness and mint sweetness,…
The frozen margarita is the cocktail I pull out as soon as there are a few of us on the terrace. On my first try, I added too much tequila: since alcohol doesn’t freeze, the slush stayed stubbornly liquid. So…